Sri Lankan Pickles and Chutneys.
Sri Lankan Pickles and Chutneys.
Pete produces a range of seasonal pickles and chutneys, drop in to his Farmers Market stall or contact him for availability or to order online
Pete's Chilli Jam
Pete's Chilli Jam
Pete's Chilli jam is made with fresh chilli and pure honey and is perfect for people who cannot have sugar in their diet. Packed with flavour and low in spiciness it makes a great spread for sandwiches, hamburgers and wraps. Also good with cold cuts and makes a delicious base for an Avocado, Tomato and Chicken sandwich. Mix with sour cream or cream cheese and toss through noodles for a quick meal.
Quantity 200 g - Price $ 10.00
Pete's Sri Lankan Seeni Sambol
Seeni sambol, also known as sweet onion relish or spicy caramelised onion relish is one of the famous Sri Lankan cuisines. Sri Lankan people make Seeni sambol very often at home. This particular dish is a combination of sweetness, spiciness, and sourness. Great as an accompaniment for curries, spread over toast with soft cheese or used to spice up a meal.
Quantity 200 g - Price $ 10.00
Pete's Sri Lankan Eggplant Pahi
Deep fried eggplant pickled in a sweet and sour syrup! This quintessential Sri Lankan dish goes with just about any meal. The essential accompaniment for the Dutch inspired 'Lamprais' and a staple for all special occasion function meals.
Quantity 200 g - Price $ 10.00
